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Using Food Labels

Using Food Labels

Environmental Science and Health

Follow the steps in this demonstration slide set, "Using Food Labels," to help students understand the information found on them and how to use them to make better food choices.

Demonstration slide set for teachers.

Author(s): Roberta Anding, MS, RD/LD, CDE
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Junk Food

Estimating Portion Sizes

Importance of Reading Food Labels

Nutritional Challenges

Same Food Choices for Everyone?

Specialty Menus

Serving Sizes

Typical portions often contain multiple “servings”

What Is a Serving Size?

Examine the Nutrition Facts Labels

Estimating Serving Sizes


Funded by the following grant(s)

National Institute of Environmental Health Sciences, NIH

National Institute of Environmental Health Sciences, NIH

My Health My World: National Dissemination
Grant Number: 5R25ES009259
The Environment as a Context for Opportunities in Schools
Grant Number: 5R25ES010698, R25ES06932